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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20151216T170000Z
DTEND:20151216T200000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Sub-Metering 101: Field Guide for Finding Big Ticket Energy Waste
DESCRIPTION:There are simple and elaborate methods for identifying and measuring the energy and water use of equipment in commercial kitchens. This seminar will cover the various sub metering methods and equipment including: using free equipment available in all kitchens like the "bucket and scale approach"\, simple over the counter tools for measuring energy and water use\, and elaborate equipment used by FSTC researchers. A showcase of the top 10 pieces of equipment to sub-meter will be provided based on savings potential and ease of metering. Additionally\, valuable insights from many years of monitoring equipment in commercial kitchens will be shared along with where you can obtain monitoring equipment free for short term use or purchase equipment for long term studies.
X-ALT-DESC;FMTTYPE=text/html:There are simple and elaborate methods for identifying and measuring the energy and water use of equipment in commercial kitchens. This seminar will cover the various sub metering methods and equipment including: using free equipment available in all kitchens like the &quot\;bucket and scale approach&quot\;\, simple over the counter tools for measuring energy and water use\, and elaborate equipment used by FSTC researchers. A showcase of the top 10 pieces of equipment to sub-meter will be provided based on savings potential and ease of metering. Additionally\, valuable insights from many years of monitoring equipment in commercial kitchens will be shared along with where you can obtain monitoring equipment free for short term use or purchase equipment for long term studies.
LOCATION:PG&E Food Service Technology Center 12949 Alcosta Blvd. San Ramon\, Ca 94583
UID:e.1449.2916
SEQUENCE:3
DTSTAMP:20260428T151952Z
URL:https://business.danvilleareachamber.com/events/details/sub-metering-101-field-guide-for-finding-big-ticket-energy-waste-12-16-2015-2916
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